Culinary delights, tasty treats - and 14 Gault Millau points
Good, honest seasonal food with a personal touch: our chef de cuisine and his team enjoy producing extraordinary culinary delights every single day, serving up a range of truly unique creations. From inspiring, gourmet set menus to simple but striking lunch dishes, food lovers will be in their element. All our ingredients come from selected local suppliers and are chosen for their outstanding quality. Fresh produce on a daily basis, prepared in our own kitchens by people who love what they do.
Opening times
Tuesday to Friday:
11:30 AM – 2:30 PM and
6:00 PM – 11:00 PM
(hot food available until 9:00 PM)
Saturday:
12:00 AM - 15:00 PM and
6:00 PM – 11:00 PM
(hot food available until 9:00 PM)
Closed on Sunday & Monday